Armenia
at NANI Cocina Armenia · Gurruchaga 1088 Local 3, C1414 Cdad. Autónoma de Buenos Aires, Argentina
Venue: 5.0Google: 4.6Curated by CritiComida Admin
Pasta en finas laminas rellena en variedad de quesos
“Suberek is a traditional fried turnover reflecting the nomadic culinary heritage of the Crimean Tatars. The dough is rolled paper-thin to ensure a perfect crisp texture when fried, traditionally enclosing a juicy filling of spiced cheese or minced meat that releases a savory broth upon the first bite.”
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Served at
Gurruchaga 1088 Local 3, C1414 Cdad. Autónoma de Buenos Aires, Argentina
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