1 review

Japonesa
at JuaJua Ramen · Agüero 436, C1171 Cdad. Autónoma de Buenos Aires, Argentina
Venue: 3.3Google: 4.2Curated by CritiComida Admin
“Originating from Chinese wheat noodles introduced to Japan, ramen evolved into a cornerstone of local culinary culture during the Meiji era. The dish is defined by its complex broth, often simmered for hours, and the addition of alkaline kansui water which gives the noodles their distinct elasticity and golden hue.”
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Agüero 436, C1171 Cdad. Autónoma de Buenos Aires, Argentina
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